Triangle Brewing Company

Triangle Brewing Company

Location	Durham, North Carolina, USA
Opened	2007
Owner(s)	Rick Tufts and Andy Miller
Other beers
Name Type Triangle Year-Round beers Triangle Golden Ale Belgian Strong Golden Ale Triangle Xtra Pale Ale American Pale Ale Triangle Seasonal beers Triangle White Ale Belgian Wheat Ale/Witbier Triangle Abbey Dubbel Dubbel Triangle Bourbon-aged Abbey Dubbel Dubbel Triangle Imperial Amber Ale Double Red Ale Triangle Stout Stout Triangle Mild Ale British Mild Ale

Triangle Brewing Co. (TBC) is a microbrewery owned and operated entirely by business partners (and high-school friends) Rick "the Brewer" Tufts and Andy "the Bloke" Miller, who have recently resettled in Durham, North Carolina from Connecticut.^[1] Andy Miller had extensive local restaurant management experience, and Rick Tufts apprenticed at Flying Fish Brewing Company and was an avid homebrewer long before founding a new brewery. TBC began selling beer on July 4, 2007 and was the only microbrewery in Durham.^[2] The arrival of a microbrewery in Durham is arguably part of the current downtown art, building, and cultural Renaissance.

About Triangle Beers

TBC did not plan to be cast as a Belgian style brewery when they developed their first beer, the Belgian Strong Golden Ale; rather, they wanted to enter the market with something notable and different.^[3] The stated goal of TBC is to produce balanced, full-flavored, yet highly drinkable Belgian and American style ales. So far, TBC is distributing across North Carolina, primarily in the Triangle Area (Durham, Orange, and Wake Counties) but as far as Asheville and Charlotte.^[4] TBC brews using the four all-natural, traditional ingredients of beer: water, yeast, hops, and malted barley. The use of adjunct grains and spices is limited to particular styles where they are a traditional ingredient or enhancement rather than an adulterant. TBC does not pasteurize any of its beers^[5] - the only preservatives are the hops and the alcohol itself. While TBC's brews can be served alone, one main belief of the brewery is that beer can be better than wine as an accompaniment to food.^[4] So far, TBC has produced only various ales, and has no current plans for lagers. TBC also produces a small amount of cask ale in firkins for use at special events. Although TBC currently has no bottling or canning capacity, as of the beginning of Summer, 2008, TBC is hand-filling and bottle-conditioning its Golden Ale and Imperial Amber for distribution to select stores.

List of Beers

• Triangle Belgian-style Golden Ale is the TBC's flagship beer, and continues to be brewed year-round. It is 8% ABV, fermented at warmer temperatures than the other ales to further develop the significant yeast complexity, lightly filtered, and uses TBC's proprietary Belgian yeast strain.
• Triangle American-style Xtra Pale Ale is the TBC's second year-round beer, meant to be a session beer at 4.5%. It is a straw-colored, hoppy American craft brewery style of Pale Ale, using Washington grown Palisade, Centennial and Magnum hops. It uses the TBC's proprietary American yeast strain.
• Triangle Belgian-style White Ale is the TBC's Summer seasonal offering, a wheat beer that is totally unfiltered, made with white wheat, with limited use of hops and incorporating the traditional spices - orange peel and coriander. 5% ABV. It uses TBC's Belgian yeast.
• Triangle Belgian-style Abbey Dubbel is a seasonal offering of another complex, yeasty beer, at 7.2% ABV. The style is characterized by a large head, moderate maltiness, fruitiness, and warmth from the alcohol content. There has been a bourbon-barrel-aged version. It uses TBC's Belgian yeast.
• Triangle Imperial Amber is a heavily hopped Double Red ale, around 90 IBUs, and is 8.2%ABV. It uses very high amounts of malt to balance the very high level of bitterness, resulting in the high alcohol content as well. It uses TBC's American yeast.
• Triangle Stout is a winter seasonal in the Foreign Stout style using chocolate and other dark roasted malts, resulting in a deep ruby color appearing almost black, and flavor notes similar to coffee. It is 5.6%ABV. It uses TBC's American yeast.
• Triangle Mild Ale is a British-style seasonal using domestic and imported malts to get at the complex nutty flavor of the style, meant to be a session beer.

See also

• Other breweries in North Carolina.

External links

• TBC Homepage
• TBC "Hoppenings" Blog
• Pop the Cap NC - promoting beer cultulre
• Beerinator - an NC beer community

References

1. ↑ Great Harvest Bread Co.; Local chef Sheri Castle; Triangle Brewing Company; Southern Foodways Alliance: Food: Now Serving: Independent Weekly: Raleigh, Durham, Chapel Hill
2. ↑ newsobserver.com | A toast to Durham brewery
3. ↑ Four cheers for local breweries - Diversions
4. 1 2 Triangle Brewing Company
5. ↑ newsobserver.com | New brew in town

Coordinates: 35°59′48″N 78°53′21″W / 35.9966°N 78.8893°W / 35.9966; -78.8893