Seafood basket
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A seafood basket with fried fish, shrimp and chips, coleslaw and dipping sauces | |
| Alternative names | Fisherman's basket |
|---|---|
| Place of origin | United Kingdom |
| Main ingredients | French fries, Fish fillet, Calamari, Tartare sauce, Tomato Sauce |
 Cookbook: Seafood Basket  Media: Seafood Basket | |
A seafood basket, also known as the fisherman's basket, is a fried dish usually consisting of fried seafood including fish fillet, prawns and calamari.[1] Additional foods used can include fried scallops,[2] oysters[3] and crab sticks. It typically includes one or more dipping sauces, such as cocktail sauce,[1] and may include chips. It is a similar dish to fish and chips.
See also
References
- 1 2 Evans, K. (2011). Cambridge Hospitality - Recipes for Kitchen Skills. Cambridge hospitality. Cambridge University Press. pp. 54–56. ISBN 978-0-521-17250-9.
- ↑ Volume Feeding Institutions. Cahners. 1977. p. 123.
- ↑ Becknell, Jennifer (July 15, 2016). "Hartland's aims to be Rock Hill's new neighborhood sports bar". heraldonline. Retrieved December 5, 2016.
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