Russula violeipes

Russula violeipes
Scientific classification
Kingdom: Fungi
Division: Basidiomycota
Class: Agaricomycetes
Order: Russulales
Family: Russulaceae
Genus: Russula
Species: R. violeipes
Binomial name
Russula violeipes
Quél. (1898)
Synonyms[1]
  • Russula heterophylla var. chlora Gillet (1876)
  • Russula olivascens var. citrinus Quél. (1886)
  • Russula xerampelina var. citrina (Quél.) Quél. (1888)
  • Russula punctata f. citrina (Quél.) Maire (1910)
  • Russula punctata f. violeipes (Quél.) Maire (1910)
  • Russula amoena var. violeipes (Quél.) Singer (1932)
  • Russula violeipes f. citrina (Quél.) Romagn. (1942)
  • Russula violeipes var. citrina (Quél.) Sarnari (1998)

Russula violeipes, commonly known as the velvet brittlegill, is a species of fungus in the family Russulaceae. It was described by French mycologist Lucien Quélet in 1898.[2] An edible mushroom,[3] it is found in Asia and Europe.[4]

References

  1. ↑ "Russula violeipes Quél., Comptes Rendus de l´Association Française pour l´Avancement des Sciences, 26 (2): 450, 1898". MycoBank. International Mycological Association. Retrieved 2013-05-13.
  2. ↑ Quélet L. (1898). "Quelques espèces critiques ou nouvelles pour la Flore mycologique de France". Comptes Rendus de l´Association Française pour l´Avancement des Sciences (in French). 26 (2): 446–52.
  3. ↑ Boa E. (2004). Wild Edible Fungi: A Global Overview of Their Use and Importance to People. Non-Wood Forest Products. 17. Food & Agriculture Organization of the UN. p. 139. ISBN 92-5-105157-7.
  4. ↑ Zhishu B, Zheng G, Taihui L (1993). The Macrofungus Flora of China's Guangdong Province (Chinese University Press). New York, New York: Columbia University Press. p. 521. ISBN 962-201-556-5.


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