Cantharellula umbonata
| Cantharellula umbonata | |
|---|---|
 | |
| Scientific classification | |
| Kingdom: | Fungi |
| Division: | Basidiomycota |
| Class: | Agaricomycetes |
| Order: | Agaricales |
| Family: | Hygrophoraceae |
| Genus: | Cantharellula |
| Species: | C. umbonata |
| Binomial name | |
| Cantharellula umbonata (J.F.Gmel.) Singer (1936) | |
| Synonyms | |
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Cantharellula umbonata is an edible species of fungus in the genus Cantharellula native to eastern North America. It is associated with Polytrichum moss and fruits in the summer and fall.[1]
References
- ↑ Miller Jr., Orson K.; Miller, Hope H. (2006). North American Mushrooms: A Field Guide to Edible and Inedible Fungi. FalconGuides. Globe Pequot Press. p. 332. ISBN 978-0-7627-3109-1.
External links
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