Biscotti Regina

Biscotti Regina
Type Biscuit
Place of origin Italy
Region or state Palermo
Main ingredients Sesame seeds
Cookbook: Biscotti Regina  Media: Biscotti Regina

Biscotti Regina (English: Queen's Biscuits), are small Italian biscuits, coated with sesame seeds. The biscotti regina or Reginelle are typical of sicilian cuisine. They are original from Palermo but are diffused all around Sicily. These cakes taste halfway between sweet and salty (savoury), reminiscent of their roots in the Orient and Arabia.

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    This article is issued from Wikipedia - version of the 8/2/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.